
Spider Mites
With the warmer temperatures last week,
spider mites are
increasing in activity. Inspect susceptible plants such as
buddleia, brugmansia, dracaena (spike), ivy geraniums, many
different herbs (i.e. lemon balm, sage, and lemon verbena, lemon
grass), fuchsia, thunbergia, hibiscus, hollyhock, marigolds, New
Guinea impatiens, roses, salvia, scalevola, sweet potato vine,
etc. Hanging baskets are both susceptible due to the hot, dry
locations they inhabit and it is harder to detect early
infestations. See previous message
for the safest materials to apply. If using contact materials, spray
thoroughly to insure complete coverage.
For retailers, it is important to insure continued sales into June. Fertilize and groom plants to keep plant materials looking as fresh and attractive as possible.
For more information see, http://www.negreenhouseupdate.info/index.php/search-form/404-retail-care-watering-cleaning-fertilizing
Garden
Mums
For information on the early season care of garden
mums, see:
http://www.negreenhouseupdate.info/index.php/may/864-garden-mums-early-season
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The information in this material is for educational purposes. The recommendations contained are based on the best available knowledge at the time of printing. Any reference to commercial products, trade or brand names is for information only, and no endorsement or approval is intended. The Cooperative Extension system does not guarantee or warrant the standard of any product referenced or imply approval of the product to the exclusion of others which also may be available.All agrochemicals/pesticides listed are registered for suggested uses in accordance with federal and Connecticut state laws and regulations as of the date of printing. If the information does not agree with current labeling, follow the label instructions. The label is the law.Warning! Agrochemicals/pesticides are dangerous. Read and follow all instructions and safety precautions on labels. Carefully handle and store agrochemicals/pesticides in originally labeled containers immediately in a safe manner and place. Contact the Connecticut Department of Environmental Protection for current regulations.The user of this information assumes all risks for personal injury or property damage.Issued in furtherance of Cooperative Extension work, Acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Kirklyn M. Kerr, Director, Cooperative Extension System, The University of Connecticut, Storrs. The Connecticut Cooperative Extension System offers its programs to persons regardless of race, color, national origin, sex, age or disability and is an equal opportunity employer.